Eduardo Tocto’s 6-hectare farm in Palanda, southern Ecuador, grows about 3,000 Typica Mejorado trees on fertile Amazonian soil. The coffee is processed using a washed method with anaerobic double fermentation: 48 hours in cherry, 72 hours in mucilage, then washed and dried on African beds for around 20 days.
One tap, no account needed.
| Size | Price |
|---|---|
| 250g | $26.00 AUD |
| 1kg | $92.00 AUD |
Recorded August 8, 2026 · Reference pricing from the roaster's site. Check the current price there. Beans with Beanie does not sell coffee.
Product information sourced from Blacklist Coffee Roasters. Beanie record updated August 8, 2026.
Prices and availability may have changed. Confirm on the roaster's site.
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