Nili, meaning 'indigo' in Swahili, is a coffee from the Muruguru hills of Nyeri, Kenya. It is made from the ripest purple cherries, handpicked and processed using carbonic maceration. The resulting coffee features bright acidity and tasting notes of raspberry, mulberry, and dried fig.
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Product information sourced from Spring Valley Coffee. Beanie record updated August 8, 2026.
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