Concepcion del Sur, Santa Barbara, Honduras
This coffee is produced by Benjamin Paz at Finca La Salsa, which is known for its unique micro-climate that contributes to a sweet cup profile. The farm features varieties not typically associated with Honduras, including Panamanian Geisha. Benjamin has achieved notable success in coffee competitions, including first place in the Honduras Cup of Excellence.
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Product information sourced from Proud Mary Coffee Melbourne. Beanie record updated August 8, 2026.
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Matched by flavor, origin, and process, not by rating. Each card notes what it shares with Honduras Benjamin Paz Geisha Anaerobic Washed.
Honduras · Anaerobic Washed
Fruity · floral · same origin · same process
Honduras · Anaerobic Washed
Fruity · floral · same origin · same process
Honduras · Anaerobic Washed
Fruity · floral · same origin · same process
Honduras · Anaerobic Washed
Fruity · floral · same origin · same process
Honduras · Anaerobic Washed
Fruity · floral · same origin · same process
Panama · Anaerobic Washed
Fruity · floral · same process
Ecuador · Anaerobic Washed
Fruity · floral · same process
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