Finca Soledad is a coffee produced by José 'Pepe' Jijón on a 120-hectare farm in the Intag Valley of Ecuador. The farm employs a biodynamic approach to farming and focuses on growing unique varieties, including Typica Mejorado, known for its exceptional quality.
Matched by flavor, origin, and process, not by rating.
No reviews yet — be the first to share what you tasted.
