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El Limoncillo is a coffee from the Mierisch family, known for its deep roots in Nicaragua. The Red Honey process used for this coffee enhances its unique flavor profile, which includes notes of black tea and hibiscus.
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Product information sourced from Proud Mary Coffee USA. Beanie record updated May 21, 2026.
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Matched by flavor, origin, and process, not by rating. Each card notes what it shares with El Limoncillo Javanica Red Honey.
Nicaragua · Carbonic Maceration Natural
Fruity · floral · same origin
Nicaragua · Honey
Fruity · floral · same origin
Nicaragua · Natural
Fruity · floral · same origin
Nicaragua · Washed
Fruity · floral · same origin
Ethiopia · Red Honey
Fruity · floral · same process
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