
This coffee is a Swiss-Water Decaf from Colombia, showcasing a distinctive candy-forward sweetness without the fermented fruit funk. It is a micro-lot that highlights the trend of inoculated fermentations and co-fermentations in post-harvest processing.
Matched by flavor, origin, and process, not by rating.
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Brazil, Colombia, Guatemala, Indonesia · Natural, Washed

Colombia, Brazil · Washed, Natural, Fermented Natural