This coffee is grown in the mountains of Jalapa, northern Nicaragua, where there is a strong commitment to environmental preservation. Producers have adopted sustainable and responsible agricultural practices, recognizing the importance of caring for natural resources and protecting the ecosystem in which they cultivate. This coffee has been dried for 33 days on raised beds in a greenhouse, and the natural process enhances its fruity character and velvety body.
| Size | Price |
|---|---|
| 200 g | €14.03 |
Reference pricing from the roaster's site. Beans with Beanie does not sell coffee.
Matched by flavor, origin, and process, not by rating.
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