A Pink Bourbon from various regions of Colombia (Tolima, Huila and Caldas), processed at El Vergel Estate using a honey process with a five-day banana co-fermentation. The process includes a 48-hour anaerobic pre-fermentation, yeast and banana co-fermentation, patio and silo drying and a 30-day rest. Notes of banana gum, cherry and grape jam.
| Size | Price |
|---|---|
| 200 Gr | €28.00 |
Reference pricing from the roaster's site. Beans with Beanie does not sell coffee.
Matched by flavor, origin, and process, not by rating.
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