Myanmar - Pa-O is a coffee that features tasting notes of cinnamon, peach, clove, and red currant. It is processed naturally and grown at an altitude of 1340 to 1620 meters.
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Product information sourced from Suwaa Roastery. Beanie record updated August 8, 2026.
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Matched by flavor, origin, and process, not by rating. Each card notes what it shares with Myanmar - Pa-O.
Burundi · Natural
Fruity · spices · same process
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