
Jhonathan Gasca’s coffee showcases advanced processing methods that enhance flavors in Colombian coffees. This Pacamara lot is a testament to his innovative fermentation techniques, resulting in a complex and balanced cup with notes of cherry, chocolate, and tropical fruit.
| Size | Price |
|---|---|
| 227 g | $30.00 |
Reference pricing from the roaster's site. Beans with Beanie does not sell coffee.
Matched by flavor, origin, and process, not by rating.

Colombia · Thermal Shock Natural
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Colombia · Thermal Shock Natural