Santa Monica, Armenia, Quindio, Colombia
This coffee was grown by Jairo Arcila at the farm Santa Mónica. It was exposed to a dry anaerobic fermentation period of 72 hours with the pulp on, during which lulo fruit and wine yeast were added.
| Size | Price |
|---|---|
| 250g | $50.00 |
Reference pricing from the roaster's site. Beans with Beanie does not sell coffee.
Matched by flavor, origin, and process, not by rating.
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Colombia · Washed
