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This anaerobic-natural processed microlot was grown in Antigua and produced by the Echeverría family. The coffee exhibits notes of ripe pineapple and blackberries, showcasing a harmonious agricultural approach.
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Product information sourced from Onyx Coffee Lab. Beanie record updated May 22, 2026.
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Matched by flavor, origin, and process, not by rating. Each card notes what it shares with Guatemala Finca Cuxinales Anaerobic.
Ecuador · Anaerobic Natural
Fruity · sweet · same process
Ethiopia · Anaerobic Natural
Fruity · sweet · same process
Brazil, Colombia, Guatemala, Indonesia · Natural, Washed, Wet Hulled
Fruity · sweet · same origin
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