Produced by Finca Idealista in Matagalpa, Nicaragua, this Pacamara lot undergoes a 113-hour anaerobic natural fermentation inoculated with traditional Norwegian Kveik yeast. This unique process enhances vibrant tropical and citrus-driven flavors, resulting in a complex, fruit-forward cup with layered sweetness and a refined, dry finish.
| Size | Price |
|---|---|
| 8 oz | $32.50 |
| 2 x 8 oz boxes (save 10%) | $58.50 |
Reference pricing from the roaster's site. Beans with Beanie does not sell coffee.
Matched by flavor, origin, and process, not by rating.
Nicaragua · Anaerobic Natural
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Peru, Colombia, Rwanda, Nicaragua · Fully Washed, Washed, Natural
