Apaneca, El Salvador, El Salvador
El Salvador Delagua Gesha is sourced from Apaneca, a region known for its unique microclimate and high-quality coffee. The coffee is fermented anaerobically for 4 to 12 days, resulting in intense flavors of red grapes and Fig Newtons.
Matched by flavor, origin, and process, not by rating.
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El Salvador · Natural
