Café El Dorado is cultivated by Gualdina Torres at the Santa Mónica farm, which spans 4.5 hectares. The coffee is processed through manual harvesting of only ripe cherries, followed by pulping and oxidation in tiled tanks for 18 hours. It is then gently washed and sun-dried for approximately 15 days, depending on the weather.
One tap, no account needed.
| Size | Price |
|---|---|
| 250 g | €14.00 EUR |
Recorded August 8, 2026 · Reference pricing from the roaster's site. Check the current price there. Beans with Beanie does not sell coffee.
Product information sourced from Bluebell Coffee Co. Beanie record updated August 8, 2026.
Prices and availability may have changed. Confirm on the roaster's site.
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