Alajuela, West Valley, Costa Rica
At Volcan Azul, the coffee is grown on rich volcanic soil more than 1400 metres above sea level. The farm is committed to quality through careful farming and strict picking standards, ensuring cherries are selected at peak ripeness. The drying process is deliberately slow to develop the flavors within the coffee.
Matched by flavor, origin, and process, not by rating.
Costa Rica · Natural
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Costa Rica · Natural
