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This coffee from La Eva in Costa Rica’s West Valley features a smooth, cream soda sweetness complemented by floral notes. It has a balanced acidity and a creamy mouthfeel, making it a refined and layered cup.
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Product information sourced from Press Coffee Roasters. Beanie record updated August 8, 2026.
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Matched by flavor, origin, and process, not by rating. Each card notes what it shares with Costa Rica La Eva.
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