
The Rodriguez brothers, second-generation producers, cultivate a diverse field blend at their farm in La Plata, Huila, Colombia. This blend includes varieties such as Colombia, Caturra, Pink Bourbon, Tabi, and Typica. The coffee undergoes a washed process, ensuring a clean and distinct flavor profile. Subtext has been working with the Rodriguez family through Osito for seven years, emphasizing a strong partnership and commitment to quality.
Matched by flavor, origin, and process, not by rating.
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