La Democracia, Huehuetenango, Guatemala
This Guatemala microlot is named after a local natural wonder. El Boquerón features intense fruit-like flavors due to its natural processing method, where the coffee is dried in its skin after picking. The coffee is grown in Huehuetenango, one of Guatemala's main coffee regions, known for its unique microclimate that is ideal for coffee production.
Matched by flavor, origin, and process, not by rating.
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