Santa Rosa de Cabal, Risaralda, Colombia
This expressive Castillo varietal from Colombia is produced by Julio Madrid in Santa Rosa de Cabal, in the Risaralda region. It’s crafted using a Honey Culturing process, which brings the “Magic” into its name. The method enhances the coffee’s natural structure without overwhelming it, creating lifted fruit clarity that remains gentle rather than sharp.
| Size | Price |
|---|---|
| 250g | $40.00 |
| 1kg | $135.00 |
| 2kg | $270.00 |
Reference pricing from the roaster's site. Beans with Beanie does not sell coffee.
Matched by flavor, origin, and process, not by rating.
Colombia · Honey Culturing
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Colombia · Honey Culturing
Colombia · Honey Culturing
