San Carlos Estate, El Salvador
A naturally processed Pacamara from the San Carlos Estate in El Salvador, grown at 1,200-1,600 meters and hand-picked at peak ripeness. Roasted medium-light, it is a vibrant, fruit-forward cup with notes of peach, mango, and pineapple, a creamy body, and a smooth finish.
| Size | Price |
|---|---|
| 340 g | $23.00 |
| 1 Kg | $61.00 |
Reference pricing from the roaster's site. Beans with Beanie does not sell coffee.
Matched by flavor, origin, and process, not by rating.
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El Salvador · Natural
