The Swiss Water Process involves first soaking the coffee in pure water. The resulting green coffee extract is then passed through a carbon filter, specifically engineered to remove the caffeine molecule. This process is simple in theory, but impressive to execute, since the coffee has to be exactingly dried and preserved to ensure the inherent flavour of the coffee remains relatively unscathed.
| Size | Price |
|---|---|
| 12 oz | $24.00 |
| 5 lb | $152.00 |
Reference pricing from the roaster's site. Beans with Beanie does not sell coffee.
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